Fried Rice with Onion

By KieranBoyer

Fried Rice with Onion
The classic egg fried rice with onion flavor restores the most simple and delicious egg fried rice.

Recipe Recommendations

  • rice 300 grams
  • eggs of 2
  • green onions appropriate amount
  • salt appropriate amount
  • edible oil appropriate amount

Steps for Fried Rice with Onion

  • Make  step 0
    1
    Prepare the rice left over overnight and disperse it with a spoon in advance.
  • Make  step 1
    2
    Beat two eggs.
  • Make  step 2
    3
    Cut green onions into chopped green onions.
  • Make  step 3
    4
    Heat the pan to cool the oil, add in the egg liquid, and quickly stir up with chopsticks.
  • Make  step 4
    5
    When the eggs are not completely set, add rice and stir fry.
  • Make  step 5
    6
    Wait until the rice is loose and add chopped green onion and salt to taste.
  • Fried Rice with Onion Make Tips

    1. The rice is best served as leftovers that are refrigerated overnight. 2. Stir fry in a hot pot with cold oil and low heat

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