Cream pepper carrots
By VicentaLakin
I wish you a new year。
Recipe Recommendations
- steak a
- green pepper a
- carrots a
- cooking wine two spoonfuls
- black pepper a little
- black pepper sauce a spoonful
- edible oil appropriate amount
- soy sauce a small spoonful
- oyster sauce a spoonful
- chicken essence half a spoonful
- salt a little
- green onion a little
- salty fragrance
- fried
- half an hour
- ordinary
Steps for Cream pepper carrots
1
Frozen the cattle, cut them into strips and purified the pepper carrots into silk。
2
Add wine and small and black peppers for a while。
3
A proper amount of edible oil is poured into the pot to heat it down, and the willows down。
4
It's a fire that's gone to a discoloration。
5
Put the cow's willow out for backup。
6
Save the bottom oil in the pot or make another boiler oil and burn the onions down。
7
Go down to pepper carrots for a while。
8
Go down to the willows and flip。
9
I'll get some。
10
Pelican oil。
11
Plus chicken。
12
Black pepper sauce。
13
Salt。
14
Scrambles out of pans。