Soft cat claws
By VicentaLakin
Recipe Recommendations
- butter 150g
- sugar 200g
- almond powder 90g
- protein 130g
- baking powder 2g
- matcha powder 12g
- bamboo charcoal powder 2g
- flour 80g
- pine nuts appropriate amount
- sweet fragrance
- baking
- an hour
- simple
Steps for Soft cat claws
1
The butter melts。
2
With the exception of charcoal powder, all materials are sifted。
3
Add butter。
4
Add egg fluids in fractions。
5
Take 60 grams of paste and mix it with charcoal。
6
Plumb paste is packed into a bouquet, squeezed into the bottom of a cat trap and baked for 3 minutes at 180 degrees。
7
The tea paste will be packed in a bouquet, and the molds will be cooled into the tea paste for eight minutes。
8
Finally, the pine beam was spilled, and the stove was baked at 180 degrees for 15 to 20 minutes。
9
The finished product。