It's a burning horse

By VicentaLakin

It's a burning horse

Recipe Recommendations

  • mackerel appropriate amount
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount
  • sugar appropriate amount
  • garlic appropriate amount
  • Jiang appropriate amount
  • dried chili appropriate amount

Steps for It's a burning horse

  • Make It
    1
    The horse's cut。
  • Make It
    2
    Prepare the ingredients。
  • Make It
    3
    The boiler heats up the fish。
  • Make It
    4
    Two sides to the gold。
  • Make It
    5
    Add the ingredients。
  • Make It
    6
    Add a proper amount of open water。
  • Make It
    7
    Add raw old and vinegar, respectively。
  • Make It
    8
    It's easy to turn on when the juice is half。
  • Make It
    9
    You can enjoy it。
  • Make It
    10
    Let's go. The meat is so good。

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