Orange soup
By VicentaLakin
Recipe Recommendations
- glutinous rice flour appropriate amount
- sweet potato appropriate amount
- orange appropriate amount
- starch appropriate amount
- white sugar appropriate amount
Steps for Orange soup
1
Leathering: When the red potatoes are evaporated, rubbing the powdered rice into a soft and hard yellow pasta. Or the rice powder, which is covered with water, is covered with white noodles。
2
Place it for a while。
3
Pumping: decorated oranges with appropriate amounts of white sugar, starch, start the bread machine Jell-O program。
4
I'll put a piece of butter in it。
5
After the procedure is completed, it is laid into a mold that is not afraid of glue. It's cold enough to cool down and freeze in the fridge for an hour。
6
Take out the cut。
7
Noodle lined, cut. Stick some rice powder and flatten it and wrap it in orange pie。
8
Wrap it up and boil it. Enjoy。Orange soup Make Tips
Crushing: It is important to use open or warm water, cold water and not sticky face。