Corn pasta
By VicentaLakin
It's good to buy corn paste for the first time, and to have some coarse food once in a while。
Recipe Recommendations
- sweet fragrance
- steamed
- several hours
- simple
Steps for Corn pasta
1
Flour, corn paste, yeast and sugar。
2
Hot milk。
3
Powder in the eggs。
4
Gradually add warm milk to thick paste. (Powder takes a different amount of water, milk comes in slowly
5
Put in half the raisin mix。
6
The film is fermented for one hour, with many little bubbles on its surface。
7
Add corn oil
8
The oil is fully absorbed。
9
Put it in an 8-inch cake model。
10
Spray the raisins。
11
20 minutes, cold water, 30 minutes after the water goes off
12
Out of the pot。
13
It's the best way to eat while it's hot。
14
Breakfast, good tea。