Pickled duck eggs
By VicentaLakin
Recipe Recommendations
- salted duck eggs several
- salt appropriate amount
- liquor appropriate amount
- plastic wrap appropriate amount
- salty and fresh
- pickled
- several days
- ordinary
Steps for Pickled duck eggs
1
Fresh duck eggs。
2
Clean dry。
3
Put the proper amount of salt in the bowl。
4
Take another bowl and pour a proper amount of white wine。
5
Dry duck eggs roll around in the wine。
6
Put it in a bowl of salt。
7
The salt is evenly wrapped。
8
We're going to cover it up。
9
That's a few more floors。
10
All of them, in the shade, can be cooked in about 20 days。