Spicy dry fish
By VicentaLakin
It's a very common home food in Hunan. I'll do it once in a while。
Recipe Recommendations
- Xiaoganyu 2 two
- green pepper appropriate amount
- ginger appropriate amount
- douchi appropriate amount
- red pepper appropriate amount
Steps for Spicy dry fish
1
Prepare food。
2
The dry fish is washed twice with warm water。
3
A boiler is made of oil, and the feed is made up to the maturity of five dry fish, and the fire is fired slowly for about three to four minutes, and then the cooking is served。Spicy dry fish Make Tips
It's a small fire. It can't wait