Red burning shrimp
By VicentaLakin
Recipe Recommendations
- prawns appropriate amount
- ginger appropriate amount
- green onion appropriate amount
- corn oil 10 ml
- salt 2 grams
- soy sauce 5 ml
- laoganma a spoonful
- cooking wine a spoonful
- slightly spicy
- burn
- ten minutes
- ordinary
Steps for Red burning shrimp
1
Provision of materials in advance。
2
The boiler heated into corn oil and evened with ginger and onions。
3
Pour a sip。
4
Shrimp pouring, appropriate wine pouring, fire going up fast。
5
Join a spoon of godmother。
6
Add a spoon of salt。
7
Put the right amount of water in the fire for a while。
8
Five minutes out。
9
Come on, dinner last night。