The dragonfish shrimp
By VicentaLakin
The dragonfish is not stingy, it's good for the young and the old
Recipe Recommendations
- Longli fish 1 tablet
- Green shrimp several
- raw eggs of 2
- bread crumbs 3 scoops
- corn starch 3 scoops
- salt appropriate amount
- chicken essence appropriate amount
- cooking wine a little
- ginger appropriate amount
Steps for The dragonfish shrimp

1
Prepare food, clean up, dry water
2
The dragonfish changed the knife and cut it into a centimetre wide slash
3
Add the right amount of salt, the right amount of chicken, a little bit of wine, the right amount of ginger, the right ten minutes of salt
4
Get ready, two raw eggs, corn starch, baked bread
5
Put the salted crayfish in the corn starch first
6
And fill it with egg fluid
7
Finally, it's covered in bread
8
Let's make a pot of oil, let's put the larvae in the pan, let's make a little fire and make two of them
9
Put it on the plate, eat it with ketchup or spray it with pepper saltThe dragonfish shrimp Make Tips
The order of the stains cannot be changed! A little fire is needed. No fire is needed