Vegetable shell surface

By MaudConroy

Vegetable shell surface
My baby never likes to eat vegetables. In order to make him have a balanced nutrition, we have worked hard. My baby loves to eat pasta. Put brightly colored vegetables in the pasta, and then shape the pasta. First, attract the baby from the color and shape. Don't say, the baby eats it quite happily.

Recipe Recommendations

  • flour 200g
  • broccoli 100g
  • tomato one
  • salt appropriate amount
  • oil appropriate amount
  • MSG appropriate amount
  • light
  • cook
  • three-quarters of an hour
  • simple

Steps for Vegetable shell surface

  • Make  step 0
    1
    Prepare the ingredients, wash the tomatoes and broccoli for later use.
  • Make  step 1
    2
    Add water to flour and knead it into dough, and wake up for half an hour.
  • Make  step 2
    3
    Roll the dough into thin strips, cut it into small balls, and place it on the sushi curtain and press it with your thumb into a shell shape.
  • Make  step 3
    4
    Break the broccoli into small flowers, and cut the tomatoes into small pieces for later use.
  • Make  step 4
    5
    Add water to the soup pot and bring to a boil, add shell noodles and cook.
  • Make  step 5
    6
    After the shell noodles are boiled until they float, remove the noodles for later use.
  • Make  step 6
    7
    Put a small amount of oil into the pan, add broccoli and tomatoes, stir fry slightly.
  • Make  step 7
    8
    Add the cooked shell noodles and bring them to a boil again, add appropriate amount of salt and monosodium glutamate.
  • Vegetable shell surface Make Tips

    1. When kneading shell dough, the dough should be slightly dry. It is too soft and difficult to form. 2. The prepared noodles should be boiled in boiling water first, so that the dry flour wrapped around the outside can be removed to prevent the cooked noodles from being refreshing. 3. When boiling water for the first time, cook the noodles thoroughly, otherwise it will not be easy to cook again.