Hot chicken claws
By VicentaLakin
A very good chicken claw, and a big bowl of sissy
Recipe Recommendations
- chicken feet appropriate amount
- hot pot base appropriate amount
- chopped green onion and minced garlic appropriate amount
- white sugar appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- spiced powder appropriate amount
- soy sauce a little
- red pepper appropriate amount
Steps for Hot chicken claws
1
Chicken claws cut off toenails。
2
The onion on the ginger ale。
3
A big spoon of soy sauce。
4
Hot oil is added to the pot and red oil is added to a large spoon of soy sauce。
5
A proper measure of water past the chicken claws and a salted curry curry sauce for 30 minutes。
6
Fire for juice。
7
Pick up the chicken claws and put them on the plate。
8
Then bring the soup into the ground with flowers and sesame。
9
Tink, eat。
10
The finished product。