Sour cabbage
By VicentaLakin
Recipe Recommendations
- Chinese cabbage 5 pieces
- dried chili of 3
- white vinegar 1 scoop
- soy sauce 1 scoop
- soy sauce half a spoonful
- water 1 scoop
- salt half a spoonful
- sugar half a spoonful
- corn starch 1 scoop
- garlic of 3
- hot and sour
- fried
- ten minutes
- simple
Steps for Sour cabbage
1
Wash the cabbage and tear each piece into three pieces。
2
If you have any idea what you're going to do, you're going to have to put the additional material (with the exception of garlic) in the bowl。
3
The oil is in the pan, and it's hot and it's in the dry pepper and garlic。
4
Then we put it in cabbage, and then we put it in the sauce that we just made and then we made it for a minute。
5
Out of the pot. It's delicious. Zenium