Pickle radish
By VicentaLakin
Recipe Recommendations
- green radish a
- salt appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- oyster sauce a spoonful
- rice vinegar 3 scoops
- white sugar 2 tablespoons
- sweet and sour
- pickled
- half an hour
- simple
Steps for Pickle radish
1
Carrot cleans up。
2
Go skin. Slice, thicker。
3
There's salt in the radish。
4
Combination, pickle, 30 minutes。
5
Clean it with pure water。
6
Garlic, ginger slices。
7
Jealousy, oil, sugar together。
8
Inflow of a proper amount of pure water。
9
Ginger, garlic on the carrot。
10
Put it in the fridge, make it a day。
11
Quick mouth。
12
Sweet and delicious。