Ropball
By VicentaLakin
Suu-maru, it's sour
Recipe Recommendations
- green radish of 2
- carrots one
- eggs of 2
- salt appropriate amount
- flour appropriate amount
Steps for Ropball
1
Prepare the food, wash the skin。
2
Slice first, slice then cuttin, put in a proper amount of salt to kill water。
3
Get the radish out of the water。
4
Carrot and radish mixed into two eggs。
5
Put the flour in, add the proper salt。
6
Smash even。
7
Make the ball, fry the boiler, use the little fire, it's easy。
8
Blast the gold out。
9
The finished product。Ropball Make Tips
One, the radish water is dry, it's not easy to get out, it's easy to blow with a small fire. Internal Fan