Stewed tofu with meat

By BonnieAnkunding

Stewed tofu with meat
Ingredients: salt,onion,pork,soy sauce,Jiang,garlic,bean curd puff,shisanxiang

Recipe Recommendations

  • pork appropriate amount
  • bean curd puff appropriate amount
  • onion appropriate amount
  • garlic appropriate amount
  • Jiang appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • shisanxiang appropriate amount

Steps for Stewed tofu with meat

  • Make step 0
    1
    Choose a more square tofu bubble.
  • Make step 1
    2
    Chop the pork into minced meat, add chopped onions, salt, soy sauce, and thirteen spices to make meat filling.
  • Make step 2
    3
    Wash tofu with clean water.
  • Make step 3
    4
    Tofu soak with a knife and prepare to fill the meat filling.
  • Make step 4
    5
    Use chopsticks to stuff the meat paste into the tofu bubble.
  • Make step 5
    6
    Soak all the tofu and stuff the meat filling.
  • Make step 6
    7
    Cut the ginger and garlic into minced ground.
  • Make step 7
    8
    Saute the ginger, garlic, and soy sauce in a frying pan until fragrant.
  • Make step 8
    9
    Soak in tofu and stir fry.
  • Make step 9
    10
    Add water, add salt and simmer until the soup is dry.
  • Make step 10
    11
    You can leave some soup to taste better. I cooked it dry.

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