Chicken

Recipe Recommendations

• chicken 1500g
• salt appropriate amount
• pepper appropriate amount
• Jiang appropriate amount
• onion appropriate amount
• soy sauce appropriate amount
• peanut oil appropriate amount

• salty fragrance
• steamed
• an hour
• simple

Steps for Chicken

1

The whole body of the chicken is plastered with salt and pepper, salted for an hour and steamed for 45 minutes。

2

After the chickens are cooled, a piece of meat is peeled, plated。

3

Cut off good gingertails and onions。

4

Let's get some hot oil, some salt, and some ginger paste。

5

Scrambled to the cranium, poured into the soy sauce, spilled into the onion and turned the fire。

6

Pour ginger onion sauce on the chicken surface, done。

Chicken Make Tips

Recipe Categories

• hot dishes
• home cooking