Stir fried mushroom

Recipe Recommendations

• Flammulina velutipes 200 grams
• green onion appropriate amount
• chili appropriate amount
• salt appropriate amount
• chicken essence appropriate amount
• pepper oil appropriate amount
• sesame oil appropriate amount

• salty and fresh
• mix
• ten minutes
• simple

Steps for Stir fried mushroom

1

Cut off the roots of the mushroom and wash them.

2

Add a large bowl of water to a frying pan and bring to a boil, turn to low heat, add mushroom mushrooms and blanch for about 1 minute, and turn off the heat.

3

Blanch the mushroom in the pan for about half a minute and remove it and place it in the container.

4

Add all the seasonings, mix well, then sprinkle chopped green onion and chopped pepper on the mushroom,

5

Put a little oil in a frying pan and heat it up.

6

Pour it on the mushroom.

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