Pork steak
By VicentaLakin
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Recipe Recommendations
- salty fragrance
- roast
- three-quarters of an hour
- simple
Steps for Pork steak

1
Pork, without a hammer, hit with a scepter or a knife back。
2
Prepare to pour onions into the meat, salt, sugar, pelican oil, wine, pickled meat。
3
It's covered with a layer of powder and an egg fluid。
4
Wear the bakery。
5
Put it on the oven for 200 degrees and 30 minutes, depending on the thickness of the meat。
6
And then you'll get your favorite vegetables and sauce。