We'll cook the chicken
By VicentaLakin
Recipe Recommendations
- Small vegetarian chicken 245 grams
- cauliflower 205 grams
- soy sauce appropriate amount
- salt appropriate amount
- white sugar appropriate amount
Steps for We'll cook the chicken
1
Food products: pheasant chickens, veggies
2
Disassembly the pheasant chicken on the panel。
3
Take the bottom pan and heat it up and fry it down with a nice little sour noodles。
4
Then another pot of oil and heat, and then a bouquet and a roast。
5
Then we'll put in a roasted pheasant with a proper amount of sauce。
6
Plus a proper amount of salt。
7
Add appropriate sugar。
8
Plus a proper amount of water。
9
Burn it。
10
In the end, it's almost done with soup。