A lasagna
By VicentaLakin
When you're at home in a special time, you can practice your hands to make a lasagna
Recipe Recommendations
- flour appropriate amount
- yeast appropriate amount
- salt appropriate amount
- cooked sesame appropriate amount
- oil appropriate amount
- sweetening
- burn
- several hours
- senior
Steps for A lasagna
1
A nice face on the air。
2
And then you make a big pie。
3
The proper amount of flour and salt in the bowl and the oil that is then burned are mixed into the flour, all of which are in reserve。
4
And then put the tarp on the cake。
5
Cut in this shape。
6
It's just like this。
7
Turn it in turn。
8
And then it's made into this big pie, like step 6 three times, to enrich the level of cake。
9
The good pie is covered with a little water。
10
It was then covered with a protective film and a 20-minute cold water boiler evaporated 15 and was immediately removed。
11
The waffles that are on the panel are already delicious。
12
Then the tacos are pre-heated into steamed pies, and they're branded on two sides to make the cakes more cosmopolitan。
13
It'll be four minutes before you're branded。
14
Look at that level。
15
Sour's slag floor soft。
16
How's the first try
17
The finished product。