Hotpot cake
By VicentaLakin
Recipe Recommendations
- milk 60g
- corn oil 60g
- low powder
- large eggs of 5
- fine sugar 70g
- sweetening
- baking
- an hour
- ordinary
Steps for Hotpot cake
1
Milk and corn oil were poured into the bowl, and the eggs were splattered to full milking。
2
Scan low powder。
3
It's good to have an irregular mix of eggs without dry powder。
4
Add yolk
5
SCRATCH AN IRREGULAR WORD OR AN "N" WORD WITH AN EGG UNTIL THE EGG IS FINE。
6
One-time white sugar in the protein and a high-speed bump in the egg batterer. And finally, we're going to slow down the protein cream。
7
When the yolk paste is mixed with the protein cream, it is quickly evenly mixed with an egg。
8
Finally, with a razor, the cake is very delicate。
9
It's pouring from high into the fire pot paper model and shaking in front of the oven。
10
The oven preheats 150 degrees medium layer (with different low powder levels)。
11
When you're baked, you fall out of the heat, and you hang out。
12
The finished product。
13
Ha ha ha。
14
It's beautiful when it's packaged。
15
The finished product。