Coconut milk

By VicentaLakin

Coconut milk
When it gets cold, it likes to buy coconuts on the Internet. Coconuts make coconut chickens and use coconut water, leaving plenty of coconut meat. Coconuts taste softer. Water can be used to make different desserts when it's turned into coconut mud. Today, we made a little bit of coconut milk out of coconut mud

Recipe Recommendations

  • coco peat 150g
  • milk 100g
  • white granulated sugar 50g
  • corn starch 40g
  • coconut meat appropriate amount
  • water appropriate amount

Steps for Coconut milk

  • Make Coconut milk step 0
    1
    Coconut meat is put in the cuisine machine, and water is poured into mud。
  • 2
    take 150 g coconut mud and 100 g milk and mix it evenly。
  • Make Coconut milk step 1
    3
    plus 50 g white sugar mixed, which i find sweet, but my husband thinks it's just fine, but if he doesn't like sweet, he can cut it by 10 g to 20 g。
  • Make Coconut milk step 2
    4
    30 g corn starch mixed evenly to the point where no particles are visible。
  • Make Coconut milk step 3
    5
    Take a scavenging box with a baking sheet of paper, then pour it into mixed coconut milk, and if you do not have a baking paper, you can also put a layer of oil on it, and it will be sticky, so that it can be deformed。
  • Make Coconut milk step 4
    6
    Take a plate and cover it on the skin box to prevent the vapour from entering, and cover it with a film without a suitable plate. It's gonna be 25 to 30 minutes. It's gonna be ready。
  • Make Coconut milk step 5
    7
    After the cease-fire, it cools down and cuts in small pieces. There's coconuts in the house at this time. We can add some coconuts. We're out. It can also be based on your preferences, cocoa powder, tea powder, sugar powder, soybeans powder, etc。
  • Make Coconut milk step 6
    8
    The soft and sweet-sniffed coconut milk is small, the baby loves to eat, and he ate three pieces at once。
  • Coconut milk Make Tips

    Some people like to congregate with glittin because it's winter, and I think it's better to use starch