Chicken soup with American ginseng
By MerlWalsh
I just bought a casserole yesterday that can be used on the induction cooker. Today, I want to make chicken soup. It's really good!
Recipe Recommendations
- chicken appropriate amount
- American ginseng appropriate amount
- Jiang appropriate amount
- salt appropriate amount
Steps for Chicken soup with American ginseng
1
This is a casserole I just bought and can be used on the induction cooker.
2
Half of the chicken, cut the chicken legs and chicken wings, cut the rest into large pieces, and wash.
3
Put all the chicken nuggets into the casserole.
4
Fill the pan with water.
5
Add ginger slices and adjust to the "soup" position.
6
Pour appropriate amount of American ginseng slices into the pan.
7
Pour in American ginseng and continue to cover the pot.
8
Continue to simmer for three hours, then add salt to taste.
9
Scoop out a bowl and drink it! It's delicious.