Corn and sweet potato porridge
By GriffinCole
A friend brought some coarse grains, one of which was broken from corn kernels, but it was thicker than corn flour. I don't know how to call it, I call it crushed corn, ho...
Recipe Recommendations
- sweet potato of 1
Steps for Corn and sweet potato porridge
1
Soak the shredded corn and cut into small pieces of sweet potatoes.
2
While slicing and soaking, roll 5 bowls of water away at the same time.
3
Bring water to a boil and pour the chopped corn into the pan together with the water and sweet potatoes.
4
Roll again and change the fire to a low temperature for 10 minutes. Open the lid and form a thick paste, and boil on low heat for 5 minutes, constantly twisting with a spoon to prevent it from sticking to the bottom of the pot.
5
Ready to serve: corn and sweet potato porridge.
6
My corn and sweet potato porridge.Corn and sweet potato porridge Make Tips
This porridge is very simple. Just soak the shredded corn in advance, otherwise it will cake when poured into hot water.