Fried soup
By VicentaLakin
Happy New Year's Eve! It's a tradition to cook soup round, to fry soup round, to scribble skin, to bite down the crumbs, to eat differently, to taste differently。
Recipe Recommendations
- dumplings appropriate amount
- oil a little
- sweetening
- fried
- ten minutes
- simple
Steps for Fried soup
1
Black sesame soup。
2
The little soup pot boiled until the big bubbles started。
3
The small and medium fire boils until the soup is rounded up。
4
As the chart shows, the soup is floating, and it's coming out。
5
It's too hot to cook。
6
Don't stick the pot in oil。
7
A little soup and a little fire。
8
Squeeze the plum with a spoon, so the plum is even。
9
It's fine to make two faces。
10
You'll have a nice, sweet, sweet meal. Enjoy the New Year
11
The finished chart。
12
The finished chart。Fried soup Make Tips
The technique of cooking soup round: before the water starts a big bubble, the soup round is rounded, the soup round is evenly heated, it's mildly strung, it's sticky, it can be boiled with a small amount of salt, it has the effect of condensing proteins, it has a condensed outer corset, so that it is not broken。