Apple rice egg soup
By VicentaLakin
The apples in the house have been on the table for days, and my family likes to eat the crumbs, and it's not a waste of time to cook the sugar, and I don't want to drink all day. I want to come and join the breakfast. It's good to cook the rice eggs. It's easy to make breakfast
Recipe Recommendations
- sweetening
- cook
- ten minutes
- simple
Steps for Apple rice egg soup
1
Prepare three ingredients。
2
Eggs are scattered in bowls, apples are cut in pieces, size is free。
3
I'll add cold water and apples with a little milk pot, and I'll make two of them。
4
When the water's open, add a spoonful of rice wine。
5
Open the pot, get in the egg fluid, turn off the fire。
6
When you're in the pot, you're in the bowl, you're in the bowl, you're in the bowl, you're in the bowl, you're in the bowl, you're in the bowl, you're in the bowl, you're in the pot, you're in the pot, you're in, you're in, you're in