It's a late night
By VicentaLakin
For more than 10 days now, I believe that everyone has never been outside; it's okay to stay at home and make a small contribution to society. But it's New Year's Eve, and it's not easy to buy one at a special time. There will be no additives, no real material, no clean and healthy eating, and especially a sense of accomplishment. So let's make a different night
Recipe Recommendations
- glutinous rice flour 250 grams
- boiling water 140 grams
- room temperature water 70 grams
- edible oil a little
- coarse sugar a little
Steps for It's a late night
1
Get all the food ready。
2
Add the freshly burned open fractions to the millet powder, and mix them with each other。
3
A small number of times add to the room warm water and mix it with the side, and 70 grams may not be fully added to make it a group。
4
It is then covered with smooth, un sticky rice noodles and a lid set aside for 20 minutes。
5
Scratch a good noodle to grow, cut into a small, flat-size agent, which is easy to mature。
6
Then each small agent is rounded up in a plate, and then it is not covered with dry powder。
7
It's hot and hot. It's a good night。
8
In the middle of the fire, the shovels are flat-fried, and at first they stick to each other。
9
It's gonna get bigger and sticky on the surface。
10
When you're in the middle of the night, you're in the middle of it, you're in the middle of it, you're in the middle of it, you're in the middle of it, you're in the middle of it, you're in the middle of it
11
Let's get out of the pan and throw some sugar。
12
It's delicious。It's a late night Make Tips
One, and the millet powder, do not pour all the water at once, and a small number of times join, so that dry powder is not seen. The fire can't be too big when it's in the middle of the night, it's not ripe yet, and the rice powder is so sticky that it needs to be turned over so it doesn't stick together. It's best to eat with sugar on it, and a bite squeaks on it, and it's soft outside, soft inside, and it's delicious。