Jealousy cabbage
By VicentaLakin
Recipe Recommendations
- Chinese cabbage 400g
- carrots 50g
- balsamic vinegar 100ml
- soy sauce 80ml
- white granulated sugar 120g
- salt 5g
- sweet and sour
- sneak
- ten minutes
- simple
Steps for Jealousy cabbage

1
The large cabbage cut walnuts, carrot slices were salted for 10 minutes and dry water was provided。
2
Make a bowl of juice and mix raw, vinegar, sugar and salt into the bowl。
3
Hot pots of hot oil, onions of fragrances, hot cabbage with pickled and rinsed cabbage, softened, and pouring into the bowls of juice and scrambling。