Homemade onions

Recipe Recommendations

• onion appropriate amount
• eggs one
• starch appropriate amount
• bread crumbs appropriate amount
• salt appropriate amount
• pepper appropriate amount
• edible oil appropriate amount

• original
• burn
• ten minutes
• simple

Steps for Homemade onions

1

The onion cuts horizontally into thin and thinly thick circles, and puts salt and pepper in the tablets, and eggs in the bowls, evenly mixed。

2

Onion rings are then glued to starch and egg fluid, and then placed in the breadbread。

3

The pot is filled with edible oil, which burns to 60 and 70% heat, one by one into onion rings and a small fire to the golden yellow。

Recipe Categories

• snack recipes