Orange buns
By VicentaLakin
It's really nice and delicious
Recipe Recommendations
- carrots a
- low powder appropriate amount
- yeast 3 grams
- white sugar 15 grams
- sweetening
- steamed
- an hour
- senior
Steps for Orange buns
1
Carrots go to the pelts to evaporate。
2
Add appropriate low powder, sugar。
3
Scratch it to smooth face, about 10 minutes。
4
Fermentation to twice the size。
5
Take out the dough, rub it for 10 minutes。
6
Split into small agents。
7
Take one, wrap it with a dry towel and squeeze it out with a tiger's mouth。
8
With chopsticks, a small hole is inserted in the middle, then fermented twice the size of the pot, and a layer of cake paper is laid at the bottom and the fire evaporates for 15 minutes。
9
Cold cut for five minutes, take it out. Very nice。
10
Nice, delicious buns are ready。
11
It's finished