Homemade milk tea
By VicentaLakin
Recipe Recommendations
- sweetening
- cook
- ten minutes
- simple
Steps for Homemade milk tea

1
Two bags of milk were poured into the milk pan and burned。
2
Add a little kimmon tea。
3
The fire was unbroken and prevented the tea from sinking。
4
Light the fire and keep the milk in a small state and don't spill. And sugar and salt. Here, it's important to have less salt, less salt and more sugar. The tea is salty, and the tea is sweet in a milk shop, so it can be adapted to the taste of the population。
5
Finally, a piece of cheese is added to the tablet, which is used to improve purity。
6
Finish, drink in the morning, the heat is high。Homemade milk tea Make Tips
Salt can be added or not. Cheese serves as an accelerator, and if there is no cheese, it can be milked or not。