Margaritas
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Margaritas

1
Carrot rubbing。
2
The fragrance cut。
3
Carrots, spices, flour, eggs, salt, vanilla, and a little water。
4
All the fabrics are added to the mix。
5
Do the ball。
6
The well-prepared pellets were placed in 50% of the hot oil pans, and small and medium-fry fried gold was used to extract controlled oil。
7
The finished product。