Scorch
By VicentaLakin
Recipe Recommendations
- bitter gourd half a
- meat a little
- garlic 1
- small pepper of 2
- ginger slices a little
Steps for Scorch
1
Meat tablets are mixed for a few moments with starch and wine。
2
Hot oiled meat slices are available for one minute。
3
The hot oil is put in the chili。
4
The fragrance added to the bitter melon for a moment。
5
Add a piece of meat, and then put in a proper amount of salt and taste。
6
Here we go。