Butter sushi

By VicentaLakin

Butter sushi
Spring is coming, flowers on the balcony are opening, and because of the extraordinary times of this year, the only way to offer them on their own balcony, the sushi of butter, the delicious and beautiful, the smell of spring and the love of it。

Recipe Recommendations

  • rice 1 bowl
  • avocado one
  • meat floss appropriate amount
  • ham sausage one
  • seaweed 4 photos
  • sushi vinegar appropriate amount
  • salt appropriate amount

Steps for Butter sushi

  • Make Butter sushi step 0
    1
    Ready。
  • Make Butter sushi step 1
    2
    A proper amount of salt and sushi vinegar is added to the rice。
  • Make Butter sushi step 2
    3
    Cream, ham intestines。
  • Make Butter sushi step 3
    4
    Take a piece of moss, with ham intestines, butter and pine。
  • Make Butter sushi step 4
    5
    Roll it up。
  • Make Butter sushi step 5
    6
    Roll three。
  • Make Butter sushi step 6
    7
    And then a piece of moss with rice。
  • Make Butter sushi step 7
    8
    A third of the places, two rolls of sushi, and pine in the middle。
  • Make Butter sushi step 8
    9
    Put in the last sushi roll。
  • Make Butter sushi step 9
    10
    Roll it up, stick it tight, and cut it in the water。
  • Make Butter sushi step 10
    11
    Tasty and beautiful butter sushi will be ready and enjoy it。

    • Butter sushi Make Tips

    I use pearl rice. It's sticky for sushi. Of course sushi is better

    Recipe Categories

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