Mango lasagna cake

Recipe Recommendations

• eggs of 3
• white granulated sugar 40g
• milk 280G
• light cream 20g
• butter 20g
• low powder 120g
• salt 1g

• sweetening
• fried
• an hour
• senior

Steps for Mango lasagna cake

1

And the fruit, which you may choose to make today, according to your preferences, is of the original mangoes, which cut down with the nuclei, and are ploughed with fruit knives。

2

Turn your hand over and scratch it off。

3

The butter melts。

4

Eggs in a container。

5

Add sugar, salt evenly。

6

Then the milk cream melted good butter。

7

Low powder sifted into the basin of the last step。

8

The pasta is mixed up to probably no particles。

9

And then it's sifted several times, and if there's any particles, just crush them with a razor。

10

The rest is delicate pasta, which freezes the fridge for more than half an hour。

11

Now we're going to have pancakes, six inches today, and you're going to have to use this spoon for about a spoon。

12

This one must not be sticky, but it has to be even before the paste, remember, it's not even. Let's shake the pot and open up the whole bottom of the pot. As far as bubbles are concerned, it's not easy to make it in the front. Remember, each spoon is as much as possible, and you can put a wet towel next to it so that the bottom of the pot can cool immediately, because if the temperature is too high, it won't move。

13

Put on the oilpaper and put the baked cake on it。

14

You're gonna have to put a piece of oil paper on it. It's a technical test. If it's good, it's gonna be thick。

15

All right, we'll use Moose Circles to crush the skin, and the cakes will be beautiful if we don't have much to eat。

16

Uh-huh。

17

Perfect isn't。

18

And we started working on butter, and the ratio of cream and sugar is usually 10 percent, and if you're not the sweetest person who likes it, 7 percent is fine, and we can move on。

19

Take a piece of pie skin and use it underneath whatever it takes。

20

It's just a smooth erase。

21

Put the fruit on。

22

A layer of patience is needed, and if the technology is not good, a high Mose circle can be worn, and then the freezer in the fridge can be removed for about 30 minutes。

23

Put on the last pie skin and it's done。

24

The decorations on it you can watch yourselves。

25

Squeeze the cream and then put a little mango decorated and a piece of mint leaves on top。

26

You can freeze it in the fridge and taste better。

27

If you can't finish, you can buy a thousand-storey cake box and share it with your friends。

28

From the past, we can see ourselves, a dark, unforgettable panic, but it is still proof that we have lived before. Whatever the future, you have to move forward and be brave, happy and comfortable。

Mango lasagna cake Make Tips

Recipe Categories

• baking Recipes