I don't know
By VicentaLakin
How about rice? We thought more was fried rice. Today's rice formula is changed. The babies love it, and Bao ate three. Don't you like this look
Recipe Recommendations
- salty and fresh
- fried
- half an hour
- simple
Steps for I don't know
1
Get your food ready and put on any other vegetables and sausages you like。
2
All kinds of food are cut to shreds。
3
It's hot, it's hot, it's fried。
4
Put shrimp and rice together, add pelican oil and mix it evenly. Crush the rice, it's sticky, it's good, it's good。
5
The egg fluids are scattered。
6
Not sticky pots with a few more, with one-time gloves, with a small amount of rice and an egg fluid. Put it in a non-clave pan, and the fire makes six faces to yellow。
7
Six of them are going to fry。
8
It's soft, it's sweet, it's bright, it's nice。