Scrambled eggs and carrots

By VicentaLakin

Scrambled eggs and carrots

Recipe Recommendations

  • cabbage appropriate amount
  • eggs appropriate amount
  • carrots appropriate amount
  • flour appropriate amount
  • scallion appropriate amount
  • the soup appropriate amount
  • oyster sauce appropriate amount
  • shisanxiang appropriate amount

Steps for Scrambled eggs and carrots

  • Make Scrambled eggs and carrots step 0
    1
    Put the flour in the basin, then slowly pour the hotter water into the basin, and mix it with chopsticks, and rub the noodles。
  • Make Scrambled eggs and carrots step 1
    2
    Put wet cloth on the noodles to prevent drying and awakening for more than half an hour。
  • Make Scrambled eggs and carrots step 2
    3
    Carrots are broken with a mixer。
  • Make Scrambled eggs and carrots step 3
    4
    Squeeze the water when the dishes are broken。
  • Make Scrambled eggs and carrots step 4
    5
    When the eggs are made, they are cut to pieces with shovels。
  • Make Scrambled eggs and carrots step 5
    6
    Put the vegetables, eggs and carrots in the basin and evenly mix the onions, the onions, the 13 fragrances, the thick soup and the beryllium。
  • Make Scrambled eggs and carrots step 6
    7
    Scratch your face into a small noodle group。
  • Make Scrambled eggs and carrots step 7
    8
    Split the noodles into small agents。
  • Make Scrambled eggs and carrots step 8
    9
    Put the wrapped dumplings on the curtain。
  • Make Scrambled eggs and carrots step 9
    10
    The boiler is boiled with water, the drawers are wet on the curtains, the varnish is set, and the water starts to steam for 10-15 minutes。
  • Make Scrambled eggs and carrots step 10
    11
    When it's evaporated, put it in the pot for a while and then open the hood and put it on the plate。
  • Make Scrambled eggs and carrots step 11
    12
    Let's go。

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