Orchid fried ham sausage

By VicentaLakin

Orchid fried ham sausage
It is said that for every festival, three pounds of chrissakes, orchids are of very high nutritional value, fit to clean their stomachs after the festival, don't get tired of moving to the table every day, and have been eating this often at dinner recently, open to eating and growing fat。

Recipe Recommendations

  • broccoli appropriate amount
  • ham chang 1 piece
  • carrots half a
  • oil appropriate amount
  • salt appropriate amount
  • onion appropriate amount
  • garlic appropriate amount
  • spiced powder appropriate amount
  • pepper powder appropriate amount
  • mushroom powder appropriate amount
  • soy sauce a little

Steps for Orchid fried ham sausage

  • Make Orchid fried ham sausage step 0
    1
    The Sierra broccoli, bought with its hands, ploughs the small city, then immersed in salt water for about half an hour, then washed it out repeatedly. A proper amount of water is added to the pot, a spoon of salt is added and a few drops of oil are added. It goes down to the orchid, and the color turns green, and the cold water comes out and the water is clean。
  • Make Orchid fried ham sausage step 1
    2
    Carrot washes the slices and ham sausages the slices。
  • Make Orchid fried ham sausage step 2
    3
    Garlic, onions to wash the skin clean and shredded, frying pots to add the right amount of oil, fragrances and onions to the carrots。
  • Make Orchid fried ham sausage step 3
    4
    Join the broccoli to fry。
  • Make Orchid fried ham sausage step 4
    5
    Add ham and sausage, salt, pepper powder, a little twitch, and a piece of garlic and twirl before you go out。
  • Make Orchid fried ham sausage step 5
    6
    Out of the pan. Carrot colours are still beautiful, and eye feeding increases appetite and immunity。

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