Pickles

Recipe Recommendations

• flour appropriate amount
• yeast appropriate amount
• shallots appropriate amount
• xuelihong appropriate amount
• salt appropriate amount
• chili sauce appropriate amount

• original
• burn
• ten minutes
• simple

Steps for Pickles

1

Warm water and surface, add yeast, pour a proper amount of flour into a smooth face, wrap the film, and wake up twice as big in warm places

2

We'll make the dishes, the red in the snow is her own pickles, cut into little onions, her own chili sauce, a little salt, evenly mixed, because the chili tastes, not too much sauce

3

Folded noodles, ventilated on the board, used your hands。

4

And make large noodles out of a crutches, and not too thin, nor too thick, too small。

5

Put on the plattered casserole, flat。

6

It's paved, it's powdered, it'll leak, and then it'll roll

7

Cut it into the same size agent, on it。

8

The water in the pot is boiled open, placed in a roll, with a second awakening of 10 minutes, leaving a gap in the middle, because it's still big, and it's burning for 20 minutes, and I'm a home-grown stove, which may not have the same time as the gas。

9

All right, let's get out of here. Time's up. Don't open the hood right now

Pickles Make Tips

Recipe Categories

• Pasta Recipes
• home cooking