Frozen buns
By VicentaLakin
Recipe Recommendations
- Frozen meat bun of 5
- corn oil appropriate amount
- sesame appropriate amount
- parsley appropriate amount
Steps for Frozen buns
1
Food products, frozen meat bags, no need to unfreeze。
2
Pick up the pot, the pan doesn't stick the pot。
3
Put the bag in。
4
Put in a proper amount of clean water。
5
It's made of steam。
6
When the water's dry, it's a little yellow on the bottom, it's fragrance, sesame。
7
It's finished! It's a nice, raw bun