The apricot mushrooms dry-cut beef chili
By VicentaLakin
Recipe Recommendations
- Dry cut beef appropriate amount
- Pleurotus eryngii appropriate amount
- chili appropriate amount
- oil appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for The apricot mushrooms dry-cut beef chili
1
Apricot mushrooms, peppers。
2
Dry beef cut。
3
In the pot, when the right amount of oil is burned, the apricot mushrooms and peppers are put in。
4
Fire up to color。
5
Put the beef in。
6
Add a proper amount of salt and raw smoke。
7
It's fine。
8
The finished product。