Ricecake
By VicentaLakin
Mi, don't get tired of the porridge. Pink
Steps for Ricecake
1
Prepare food。
2
Rice washes, pours into the machine, adds 15 grams of sugar, four eggs, and makes a mess。
3
Add 4 grams of yeast powder, evenly mix and cover for 30 minutes。
4
When you wake up, the face stirs up the exhaust。
5
Take a fresh bag or cake paste, pour it into the paste, brush it on the bottom, squeeze it into a pie, as wide as possible, and be easily ripe。
6
Squeeze the cake and put the little fire a minute more。
7
It's basically a stylish paste and it's about a minute later。
8
It'll take about four minutes。
9
It's so soft, it's easy for old kids to eat。
10
It's so soft, and it's beautiful。