Tomato fried flowers
By VicentaLakin
Fresh, green tomatoes and vegetables
Recipe Recommendations
- cauliflower one
- tomato of 2
- ginger slices a little
- sugar a little
- salt appropriate amount
- green onions a little
Steps for Tomato fried flowers
1
Get ready to eat。
2
The tomatoes are hot, the skins go, the slices cut, and the vegetables start to poach for 30 seconds. The ginger onions are ready for use。
3
It's a fire, it's a hot pot of oil, and it's pouring into a ginger-crunch。
4
Putting tomatoes in, adding a little sugar, making them hot and even。
5
And then you pour it in, you put it in salt, and it's even。
6
Splendid。
7
The flowers are so flimsy, they smell unique tomato acids, especially appetizers, and they feel better than meat。Tomato fried flowers Make Tips
One: tomato is a little cold food, and it's good for a pretty girl. 3: The village has its own food. It tastes very different