Shredded papaya salad

By CassidyTurner

Shredded papaya salad
Delicious and crisp cold papaya shredded.
Manshou fruit-papaya is rich in vitamin A, as well as rich in vitamin C and soluble calcium. The unique papaya enzyme can clear the heart, moisten and help digestion and treat stomach problems.

Recipe Recommendations

  • papaya one
  • honey 2 tablespoons
  • sesame oil 2 tablespoons
  • soy sauce appropriate amount
  • sesame paste 1/2 scoop
  • salt appropriate amount
  • peanuts appropriate amount

Steps for Shredded papaya salad

  • Make step 0
    1
    The protagonist, green papaya
  • Make step 1
    2
    Seasoning: peanuts, honey, soy sauce, sesame oil, sesame oil.
  • Make step 2
    3
    Peel the green papaya and remove the seeds.
  • Make step 3
    4
    The green papaya is sliced into silk.
  • Make step 4
    5
    Put a spoonful of salt.
  • Make step 5
    6
    Grasp the green papaya with salt until soft.
  • Make step 6
    7
    Grasp and wash the soft green papaya silk, and then soak it in warm water.
  • Make step 7
    8
    Pick up and control the moisture, and plate.
  • Make step 8
    9
    Smash the peanuts and mix the seasonings.
  • Make step 9
    10
    Sprinkle with peanuts and drizzle with seasoning.
  • Make step 10
    11
    Cold shredded green papaya is crisp and refreshing.

    • Shredded papaya salad Make Tips

    Papaya has the effect of expanding breast and enhancing breast, and is especially suitable for postpartum women who lack milk (cooked food such as soup).

    Recipe Categories

    Recipe recommendation