Cheesecake
By VicentaLakin
Valentine's Day home, two cakes baked, round for friends, heart-shaped, simple flowers, feeling good。
Recipe Recommendations
- protein of 8
- white sugar 60g
- vinegar 1/2 teaspoon
- egg yolk of 8
- sugar 40g
- cream cheese 454G
- flour 150g
- light cream 100ml
- green grapes appropriate amount
- sweet fragrance
- roast
- several hours
- ordinary
Steps for Cheesecake
1
Two pieces of cream cheese。
2
creamcheese (creamcheese) mixed with 40 grams of sugar insulated water。
3
Put it in yolk。
4
Smash even。
5
I sift in flour。
6
Smuggle evenly without particles。
7
Protein with sugar is mixed with electric mixer into a dry hair bubble. (Picking on the egg, protein with a small tip.)
8
Put a third of the protein in the yolk paste。
9
Back in two-thirds of the protein。
10
Quick flipping and evenning, with thick, soft-faced state。
11
The 8-inch round cake model and the 8-inch heart cake model, with two layers of tin foil on the outside bread to prevent water entry。
12
In a pre-heated oven, 340 degrees Fahrenheit/170 degrees Fahrenheit for 10 minutes. When the oven is preheated, put a large dish with water in it
13
After 10 minutes, 300 degrees Fahrenheit/150 degrees C continues to bake for 60 minutes, out of the oven, cool, and do not rebut。
14
Eight inches of heart。
15
Eight inches round。
16
100 ml of light cream and one large spoonful of sugar passed to non-moveable condition and loaded into a bouquet。
17
Let's just put it on the cake
18
The finished chart。
19
Eat. (Frozen refrigerators for more than two hours, with a better sense of semen and a smoother cut