A radish egg pie
By VicentaLakin
The carrots are beautiful in pies, and they have eggs and very nice pies
Recipe Recommendations
- flour 500G
- eggs of 4
- purple Carrot 300g
- shrimp 50g
- dried oyster 100g
- salt 15g
- chicken essence 5g
- soy sauce 10ml
- oyster sauce 15ML
- sesame oil 15ML
- salty and fresh
- fried
- three-quarters of an hour
- ordinary
Steps for A radish egg pie
1
A little yeast is added to the flour, which is then replaced with warm water and a soft, hard-skinned face, covering the film, and awakening for 30 minutes。
2
The dry and prawns use warm water to make them soft。
3
Go in the pot, pour in the eggs and spread out。
4
Good dry and shrimp chops。
5
When the carrots went to the skin, they were laced。
6
Krabs with an appropriate amount of salt pickled for 20 minutes。
7
The radish had its hands cut off the water and shrimp rice and fell into the boiler。
8
Add raw, platinum, salt, chicken, sesame oil to the pap。
9
It's a good idea to mix the pie with the spice。
10
When the noodles are taken out into the same size of the agent, they are concocted into a tortilla。
11
Noodles are wrapped in a proper amount of pie, which is then made out of cake。
12
Put the made cake in the taco and fry it to two。A radish egg pie Make Tips
After a little salt pickle, pick up the water in it and wrap up the pie