Braised white radish

Recipe Recommendations

• white radish appropriate amount
• soy sauce appropriate amount
• soy sauce appropriate amount
• rock sugar appropriate amount

• salty and sweet
• burn
• ten minutes
• simple

Steps for Braised white radish

1

Wash the white radish and cut into hob blocks.

2

Raise the oil pan, add the white radish and stir fry.

3

Add light soy sauce, soy sauce and boiled water without white radish.

4

Cook until the radishes are crispy, add the rock sugar, and then cook until the rock sugar melts.

5

Collect the juice over high heat, remove the pot and fill the bowl.

Recipe Categories