Shrimp egg dumplings
By VicentaLakin
Shrimp egg dumplings
Recipe Recommendations
- salty and fresh
- cook
- an hour
- ordinary
Steps for Shrimp egg dumplings
1
Flour is divided into a small amount of fresh water, which is mixed with chopsticks into swirling form, followed by hand-activated lumber。
2
The eggs are scattered into the bowl。
3
The crayfish peels off the skin and picks out the shrimp wires and cuts them into little wine and white pepper powder。
4
It's not like I'm going to be able to do anything about it。
5
Ginger's in the pot。
6
Put in the right amount of perfume。
7
The water is evenly covered with peanut oil, and salt is not used to prevent the soup from coming in。
8
Put in a little chicken。
9
Pour it into the shrimp indin。
10
Add a little salt。
11
Combination。
12
Wake up nice and smooth, rubbing strips, tweaking it evenly。
13
It's a dumpling。
14
Put in a proper amount of pie。
15
Pack all the dumplings in turn。
16
And pour water into the pot, and put a little salt in it, so that it does not break its skin while cooking。
17
Cook it。
18
Blower can break, stingy。
19
Let's have a barber。