Spicy fish
By VicentaLakin
I've eaten too much pork. I'll have some fish today. Eat
Recipe Recommendations
- fish appropriate amount
- celery appropriate amount
- sour pepper a little
- green pepper appropriate amount
- red pepper appropriate amount
- ginger appropriate amount
- onion appropriate amount
- soy sauce appropriate amount
- starch appropriate amount
- bean paste appropriate amount
- sugar appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- hot and sour
- cook
- three-quarters of an hour
- senior
Steps for Spicy fish
1
The salin is added to the fish and the salt is made for a moment, and the proper amount of starch mix is added。
2
It is hot and hot, and it is fried to gold on the surface。
3
Pick it up for backup。
4
After cutting the celery and the hot, hot, hot hot pepper, a little bit of oil and heat is left in the pot for a while。
5
Put in the fried fish, put in the soybean sauce, soy sauce, turn it up, add another bowl of water, open the fire slowly and dry the soup。
6
Add a little sugar, and you can start eating。